Filling stomachs and hearts in Southern California.

Chef Yves Masquefa and his wife, Jody, have always been passionate about creating quality food experiences and helping others.

This vision has been growing for over 30 years—starting with Yves’ Bistro in Anaheim Hills, a beloved neighborhood restaurant that quickly became a local favorite. Today, that same passion lives on through Savor – Great Food. Greater Good., a unique workforce training program that’s about more than just delicious food at a fair price. It’s catering with heart and purpose.

As part of KHERUT, a nonprofit 501(c)(3), Savor – Great Food. Greater Good. is dedicated to empowering women who’ve faced immense challenges—offering them hands-on training, professional development, and a pathway to lasting employment and independence.

Whether you're planning an intimate gathering, a corporate event, or a romantic wedding, we’re here to bring your vision to life—with food that’s made with love and service that leaves a lasting impression.

And when you choose Savor – Great Food. Greater Good., you’re not just planning a memorable event—you’re helping transform lives. Every order supports a woman on her journey toward stability, dignity, and a better future for herself and her family.

- Yves & Team Savor

Above & Beyond

  • Our work starts with fresh, high-quality ingredients and delicious food. But it doesn’t stop there. We pay close attention to every detail, stay on top of our clients' needs, and and make sure our clients feel truly taken care of every step of the way. This is not just your event, it’s “ours”!

  • Our clients are more than customers—they’re valued partners in everything we do. Together, we craft unforgettable guest experiences through exceptional food and heartfelt service. This is food as art, and service as a true performance—where every detail matters!

  • Savor - Great Food. Greater Good. is Kherut’s workforce training program providing training, mentoring and meaningful, long-term employment to marginalized women from at-risk communities. Every meal we serve goes directly back into our program and furthers this mission.

Praise & Reviews

  • Yves and his crew took great care of our guests. Food was delicious and service was great. I love the company's story - it's great to make a difference.

    -Stephanie P.

  • We hired Savor to cater our medical aesthetic business's one-year anniversary in San Clemente, and they exceeded expectations. Melissa expertly handled event prep, offering spot-on food suggestions that our guests loved, especially the pork belly bites, stuffed figs, and watermelon mint salad. The food was delivered on time with clear serving instructions. I appreciate that hiring Savor supports their mission of providing meaningful employment to marginalized women. I highly recommend them and will definitely use them again!

    —Maureen G.

  • Thanks so much for the job you did. It was so elegant. Many compliments on the food, layout and Melissa. She is a dynamo, so kind and pleasant. So many compliments on her. Another job well done!

    — C.W.

  • We just wanted to thank you and your staff for all that you did to make our party a success. The food was super and the service exceptional. Everyone had a great time!

    — A.S.

  • Yves and Savor has accomplished what few can these days: to produce an exceptionally consistent and delicious food experience without leaning too heavily on the cheats (salts, sugars and fats) that obscure the actual taste of the food. Bravo! Sign me up for seconds.

    — C.F.

  • Savor catered my son's wedding, held in our backyard. Yves and Jody helped the bride and groom pick out an amazing menu that was out of the ordinary, including Chimichurri steak, oysters on the half shell and passed pork belly bites. Needless to say, the food was an absolute hit. The staff transformed our backyard into a beautiful wedding venue and worked well with the wedding coordinator to keep things flowing. From the passed appetizers to the dessert and coffee bar and decor, they made it a very special event.

    — J. C.

  • It’s clear that the team at Savor puts their heart and soul into everything they produce and deliver. From the outstanding food to the presentation and service, they leave no small details out. It’s even more remarkable that we can enjoy this fantastic food while giving back. I’ll be coming back to Savor for my corporate catering needs, no doubt.

    — B.C.

  • I have never in my life hosted or been to an event where every last morsel disappeared!!!! That wasn't because there were limited quantities of food--we had tons! People kept going back for more. Most importantly they did nothing but rave about the food.

    — Roseann D.